One of the rather interesting perspectives one gets as one travels across several countries in a short time is how waste is handled.
I know; it is a pretty obscure subject. The thing that brought it to mind was coming home and being subjected to how the U.S. does it.
In Japan, at least where we were, items are separated into cans, plastic bottles/PET, and burnable trash. In Europe, it was cans, Plastic/Pet, Paper, and "other". In the U.S., it is separated into cans/bottles, generic "recyclables", and non-recyclable waste.
I suppose that it is of interest to me because we (of the Industrial and Post-Industrial revolution) are the first human civilization that has to meaningfully deal with this.
Plastic, of course, is probably the biggest difference. I did not think about plastic in great detail until a visit some years ago to Colonial Williamsburg. There, the living historian in the leather shop pointed out that until the 20th century, leather served the purposes that plastic now does: it was available, readily malleable, and could be used for a variety of purposes (arguably, wood filled different niches but the same function). The difference between us and them, of course, is that leather and wood are biodegradable. Plastic, not so much.
When I purchase any typical item anymore, I have to go through at least one, possibly two, and maybe three levels of packaging to get the item. That packaging has no inherent value after its initial use except in some odd situations, like building a cardboard fort or saving packing paper to use for rabbit cage lining. That becomes even more pronounced in the food industry or my own industry of biopharmaceuticals, where we not only want the material packaged, we would prefer the packaging to protect the food from adverse substances or the materials used to make drugs to be sterile.
It interests me because, for all of the cry of "too much packaging" (and there is quite a lot), we have yet to strike the balance of what needs and does not need packaging. Does my furniture from IKEA? No, probably - unless I want undamaged furniture when I get it. Does my food need it? Yes, probably - think of the issue of fruits and vegetables handled by everyone put to the extreme of every food.
I can cut down on the packaging I try to use, but every time I order something or purchase something - especially online - it will more often than not come in packaging that is oversized for the product.
Now, add to that all the money to manufacture the packaging - to make it from new or recycled materials, to form it, to label or mark it, to ship it to where it needs to be used, and then to dispose of it - and I suspect we are starting to talk about significant numbers.
Is there a solution? I am not sure. But it certainly seems like an area ripe for some kind of innovative thinking.
I'd be happy if every tp and paper towel manufacturer used PAPER instead of PLASTIC to cover the paper products they sold. Might have to rethink how I buy bread also.....hmmmm.......
ReplyDeleteHonestly Nylon12, part of my problem is that I feel like I then have to save every usable packaging bag and box to avoid the waste. Which then builds up my clutter...
DeleteWhile a fair bit of packaging is excessive. Huge bubble clamshells that seem to cut the opener is the worst.
ReplyDeleteA lot is part of the transport system that gets products from various places to your grocery store and Walmart. Ever watch how trucks get unloaded? How Walmart associates unload those boxes?
When your shopping do you pick the slightly damaged looking package of cookies or the pristine box of cookies?
Clamshells and the antitheft alarm gadgets were created for high value items to be harder to steal. Until recently it was a "safety Policy" NOT to stop thieves when the alarms go off.
Bread in paper bags works IF you accept a one day limit on the shelves. Then it's a tad stale-dry for "fresh use" like sandwiches.
That's partly why cooks figured out things like Panzanella Bread Salad and such to use those dry loaves.
Bread Boxes (Remember them, like in "bigger than a bread box") was so todays paper bagged bread could be kept longer at home for an extra day or three. Some bread boxes even had moisture trays.
Having dealt a little in receiving and retail, I do know that shipping and handling can be spotty at best. I balance that question against the amount of money and resources used to create something for which 95% gets thrown away.
DeleteWhat always gets me to pondering these questions is driving by the landfill that serves the capital city of our state on a nearby four lane road. Back in my younger days, it was only a two land road and the countryside was flat. They dug a huge pit to start burying the trash. These days, there is a literal mountain that is so big in scale, that I can't even find a picture of it on the internet that adequately conveys the immenseness of it. It has all been created in less than a handful of decades of my life. I can't fathom what it will look like to my grandchildren when they are my age.
ReplyDeleteEd - I have the same question whenever I drive by any dump. Out of sight out of mind for most, but to your point not sustainable even in the medium term.
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